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8 Delicious Mexican Fiesta Birthday Party Menu Ideas

January 11, 2012 By Leave a Comment

01310569932_mangosalsa3inch.jpgMexican food is always a crowd pleaser. Serving Mexican food and drinks at a Mexico-themed birthday party will make the celebration even more memorable. This list of savory Mexican foods features simple, party-friendly eats. While some originated in Mexico, others transform traditional American dishes into south-of-the-border favorites. Many of these dishes can be made in advance, giving you more time to enjoy your margarita.
1. Chips and Dips. Corn tortilla chips alongside guacamole, salsa and bean dip are a must for any Mexican food party table. Also popular is chile con queso, a spicy, hot cheese dip.
2. Mini Tacos. Seek out small, soft corn tortillas. Fillings can include beans, cheese, fish or meats. You can pre-make the tacos or set up a taco bar where guests can make their own.
3. Chile Cheese Tarts.
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You always consider your little girl as your princess, that is why you spare no cost to make for her a princess birthday party. For this kind of birthday party you can choose from several Disney princ Suggestions For a Birthday Party

What do you plan to do for the Birthday, the most significant day in one life? This article will give you some tips to hold a birthday party, suggestions for birthday gifts, and some other issues. Pig Birthday Party Ideas

When your child asks you for a pig themed birthday party, you might panic about how to throw one. These birthday party ideas are here to help you. Children Birthday Party Ideas

There are many reasons why a little kid should have a really nice birthday party. Children remember exciting times in their lives and the way they remember them can govern the way they pattern their lives. Throwing your children a really nice birthday party is very important. There are a lot of ways on how to throw a birthday party for little kids. Some parents are busy buying that favorite toy their child wants, that they forget on how to throw a birthday party. Some basic items in a birthday party for little kids are…1-inch pre-made appetizer pastry shells are the best thing that’s happened to parties since the wine charm phenomenon. You can fill these bite-sized cups with any filling you can think of, savory or sweet. We suggest a combination of fresh green chiles and cheese. Depending on guests’ preferences, you may adjust the heat accordingly.
4. Agua Fria. This refreshing drink can be made from almost any blended fruit. First, liquefy a fruit such as watermelon in the blender. Strain the mixture to eliminate seeds. Serve with a mint leaf garnish if you like.
5. Sliders Mexican Style. Try a spicy take on the slider phenomenon by adding salsa, cornmeal and pepper jack cheese to these much-loved miniature burgers.
6. Quesadillas. Tuck spinach and mushrooms with cheddar cheese between two flour tortillas and saute until brown.
You can use smaller-sized tortillas for individual portions. If you’re using 10-inch or larger tortillas, you may slice the quesadilla into smaller servings once cooked.
7. Chile Spiced Nuts. You’ll find these spiced nuts on many bars throughout Mexico. Roast shelled, unsalted, blanched peanuts in vegetable oil in a skillet. When cool, mix in chile powder. You can add as much or as little as you like depending on your tolerance for heat. Salt nuts to taste and garnish with lime wedges. They can be stored for weeks in an airtight container.
8. Flan. This steamed caramel custard dessert has a creamy texture and is easy to make in advance. It can be served cold or at room temperature in small, individual-sized ramekins.

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Why is Mexican Food Culture So Special?

January 9, 2012 By Leave a Comment

21310569929_mexicanpizza1.jpgEach country has its own unique food traditions. Mexico is certainly no exception in this regard, with many fascinating (and delicious) Mexican food traditions which are all its own. Some of these Mexican food customs include preparing and serving special recipes for holidays and other important events. Some of these holiday dishes are world famous, while others are lesser known, being rarely seen outside of Mexico.

Mexican Holidays And Recipes

Perhaps the best known of Mexican holidays is Cinco de Mayo. This celebration on May 5th every year is commonly thought to be Mexico’s Independence Day holiday. As it happens, the holiday was declared not to celebrate Mexican independence from Spain, but the victory of the Mexican army over the French in 1862 at Puebla.

Outside of the state of Puebla, the holiday is a minor one – though there are some special Cinco de Mayo dishes, which are served on this day, especially in Puebla. This state is the region of Mexico where mole, an important ingredient in many traditional Mexican recipes was developed; and this is a popular sauce nationwide.

One traditional Cinco de Mayo recipe often made in Puebla for this holiday is turkey cooked in a mole sauce. This would be mole poblano in particular (the name means “Puebla-style mole”), a rich, nutty and spicy sauce which is worth every bit of the considerable time and effort needed to make it. Turkey is a popular food in Puebla and in fact, in much of the country. Turkey shows up not only here, but also in many Mexican recipes, even some of Mexico’s other special holiday dishes.

Christmas And Epiphany Food Traditions

Since Mexico is an overwhelmingly a Catholic nation, there are special Christmas celebrations as well as celebrations for feast days of certain saints as well as other dates of religious significance throughout the year. When it comes to food though, there are few countries, which know how to celebrate with the flair of Mexico. Christmas has its own special Mexican food traditions such as the “posada,” a special Christmas morning meal.

At this holiday meal, the menu may include codfish, turkey soup, mashed potatoes with cranberry/chili relish and punch, especially with marshmallows. Adding to the festivity of the occasion is often a piata, something which Mexican children eagerly anticipate about their family’s posada.

In Mexico, the feast of Epiphany is also celebrated with special food and drink. The Spanish-style ring shaped Epiphany cake was introduced to Mexico and has become a Mexican food tradition of its own. The addition of hot chocolate, a drink which is a new world innovation is a Mexican addition to this holiday meal.

Of course, no discussion of Mexican food traditions and Mexican food history would be complete without a mention of Dia de los Muertos, the Mexican “day of the dead.” This is the Mexican celebration of All Saints Day on November first and there are special dishes eaten such as candied pumpkin, pan de muerto – bread which is baked, glazed, and decorated with colored sugar. Smaller pieces of dough are prepared in the shape of bones and skulls to decorate these holiday loaves.

The most famous food tradition connected with Dia de los Muertos is the making of the colorful, skull shaped candies called sugar skulls. These are made from sugar which is pressed into molds and decorated, sometimes very elaborately – many of these candies are works of art which are simply to wonderful to eat!

The food traditions of every nation reflect their unique culture, something which Mexican food traditions certainly do. The country’s amalgam of new world and old world ingredients, recipes and cooking methods have resulted in a culture – and a set of traditional foods which are an integral part of Mexican life and culture.

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The Best Mexican Food in Palmdale!

January 9, 2012 By Leave a Comment

11310569882_fbpic12.jpgSouthern California is a hot spot for Southwestern dining fare; hey, because it’s in the Southwest! The Mexican food in Palmdale is comparable to any you’ll find in the Los Angeles area; so don’t be afraid of disappointment, if you’re used to the more expensive alternatives. Palmdale offers numerous Mexican restaurants, however, we’ve collected a few of the most unique, not only in hopes that they’ll get more patrons, but of course, be flattered by our attention, and give us a few coupons. On a more serious note however, don’t be afraid to venture out into Palmdale, especially if you’re on vacation. Palmdale hotels might have great room service, but they can’t give you the fabulous Mexican dining options we’ve listed below.
Mi Ranchito – This is actually a small chain, possible only regional to the Palmdale area; we know of two, located at 1060 E Palmdale Blvd., and another at 47th St East and Ave.
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Palmdale hotels offer coffee in the lobby like many other hotels worldwide; however, sometimes, that’s just not enough. You’re a vacationer, with a long itinerary, and a daily schedule that involves lots of places, in just a few hours. Where do you turn? Coffee! But take it from us, you can find plenty of great coffee shops, and cafes without breaking the bank, or driving all over town to find the perfect venue. Fabulous Asian Cuisine in Palmdale

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Los Arcos Mexican Food – This little joint is located in the Rancho Vista Vons shopping center, at 3115 Rancho Vista Blvd. It’s also not to be confused with the other Mexican dining spot, El Pollo Loco. These are two different restaurants, so if you see Pollo Loco, keep going, and try the quaint Mexican Los Arcos instead.
It’s a small restaurant, mostly favored by those in the local neighborhood. The best kept secret of Rancho Vista citizens no doubt. It’s received nothing short of shining reviews from customers, as well. When visiting Palmdale, if you’d rather have the quiet atmosphere of a small Mexican restaurant, try Los Arcos.
El Toreo West – El Toreo is also another chain, however, much larger than Mi Ranchito. There are six locations for El Toreo; however, the most well-known are El Toreo East, at 3025 E Avenue S # A10 and El Toreo West, at 38801 10th St W. Some have claimed that El Toreo East is better, and vice versa, however, most agree that both restaurants have excellent food, and outstanding margaritas. Some reviews suggest that El Toreo is preferable for the younger crowds, however. One adjective in particular was “sticky”, so be aware, the atmosphere may not be the quiet Mexican experience you were hoping for.
El Dorado Mexican Restaurant, Bar & Dancing – For the younger crowd, fond of the Mexican dining fare in Palmdale, there are few things better than a great Mexican restaurant that also happens to turn into a nightclub once the sun sets. The younger So-Cal tourists will find el Dorado a haven; with great, low-price drinks, a low cover charge, and ladies in free before 10 p.m.; plus, there’s take-out for those who prefer to run and eat, rather than eat, drink and dance. El Dorado’s food is also reviewed to be quite delicious, so if you’re in the area, and don’t want to drive to L.A. to experience some of the So-Cal club scene, as well as great Mexican food, try El Dorado.

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